1/2 cup dry bread crumbs
1/4 cup sesame seeds
2 teaspoons fresh minced parsley
1/2 cup mayonnaise
1 teaspoon onion powder
1 teaspoon ground mustard
1/4 teaspoon black pepper
1 pound boneless, skinless chicken breasts, cut into 1 inch chunks
2-4 tablespoons oil

In large, resealable plastic bag, combine crumbs, seeds and parsley. Combine next 4 ingredients. Coat chicken in mayonnaise mixture then drop in crumb mixture a few pieces at a time and shake to coat. Saute chicken in oil in batches till juices run clear, adding additional oil as needed.