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Prep Time: 10 minutes Makes: 8 1/2 dozen |
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1 pound pork sausage
Heat oven to 350°F. Spray 15x10 inch jelly roll pan with nonstick cooking spray. Line pan with foil and spray foil. Stir all ingredients together till well mixed. Shape mixture into 1 inch balls and place in pan. Bake 20-25 minutes till brown. Remove immediately from pan.
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