2 tablespoons melted butter
10 flour tortillas (7 inch)
3/4 teaspoon garlic salt
3/4 teaspoon cumin
3/4 teaspoon chili powder

Heat oven to 400°F. Brush butter on one side of each tortilla. Combine seasonings and sprinkle over tortillas. Cut each into 8 wedges. Place on ungreased baking sheets. Bake 6-8 minutes till crisp.