2 cups flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon salt
1/2 cup shortening
1/3 cup chopped pecans or walnuts
1 cup milk
2 teaspoons maple flavoring
1/2 cup powdered sugar
1/4 teaspoon vanilla extract
2-3 teaspoons milk

Heat oven to 400F. Grease baking sheet. Mix dry ingredients together. Cut in shortening till mixture resembles fine crumbs. Stir in nuts. Mix milk and flavoring together. Stir into dry mixture till just moistened. Drop by spoonfuls onto prepared sheet. Bake 10-12 minutes till tops just begin to turn golden brown. Stir remaining ingredients together till smooth and thin enough to drizzle. Drizzle glaze over warm biscuits and serve warm.