1 loaf frozen bread dough
OR
1 package frozen rolls
1/2 cup melted butter
1/2 teaspoon garlic powder
1/2 teaspoon thyme
1/2 teaspoon caraway seed
1/2 teaspoon dill weed
1/2 teaspoon oregano

Let frozen dough thaw till pliable (about 2 hours at room temperature). Heat oven to 375°F. Lightly grease tube pan. Cut dough into 20 pieces. If using rolls, cut each roll in half. Mix melted butter and herbs. Dip bread pieces in butter mixture and arrange in prepared pan. Cover; let dough rise in a warm place till doubled. Bake 25-30 minutes till brown.