1 1/2-2 pounds ground beef
1 medium onion, finely chopped
2-3 stalks celery, chopped
1/2 teaspoon garlic powder
1 package taco seasoning mix
1 package Ranch Dressing mix
15 ounces pinto beans, undrained
15 ounces pinto beans with jalapeno peppers, undrained
15 ounces stewed/diced tomatoes
2.25 ounces diced green chilies
15 ounces yellow hominy, undrained
15 ounces white hominy, undrained

Brown and drain ground beef. Sauté onion & celery till tender. Add garlic powder, taco seasoning and Ranch dressing mix. Put all ingredients together in large saucepan. Add water as desired and cook till heated through.
Nicole's Note
Excellent served over corn chips.